Aman Dining Experiences



Dining Experiences at Aman Venice, Italy


Dining at Aman Venice can be as simple or sumptuous as occasion demands. As well as a convivial bar, there are two restaurants on the piano nobile, where guests dine under frescoed ceilings and menus are overseen by Italy’s acclaimed, Michelin-starred chef, Davide Oldani. With its exclusive private gardens, Aman Venice boasts the city’s best alfresco venues too – the Grand Canal views complemented by sophisticated dishes created from daily forays into the Rialto market. All the venues are open to non-residents.


A sweeping staircase rises through two levels to the piano nobile, where the Ballroom looks out over the Grand Canal and leads to the Blue Bar and the Yellow and Red Dining Rooms. The former, with a magnificent fireplace and Cesare Rotta ceiling mural, overlooks the canal, while the latter features silk wall coverings and views of the hotel’s canal-side garden, where an alfresco dining venue is available in summer months.



Celebrate the holidays at Aman Venice with specially created menus

From braised lamb to salt baked sea bass, dishes make use of local ingredients for memorable meals on Christmas Eve, Christmas and New Year’s Eve.